Collection: New Arrivals
The latest additions to the shop — new knives, tools, and kitchen accessories added as we find them. We only bring in what earns a place on the floor, so everything here is worth a look.
-
Reflections on Culinary Artistry | Pierre Gagnaire
Regular price $70.00 USDRegular priceUnit price / perSale price $70.00 USD -
Pig Tales | Barry Estabrook
Regular price $26.95 USDRegular priceUnit price / perSale price $26.95 USD -
North: The New Nordic Cuisine of Iceland | Gunnar Karl Gíslason
Regular price $45.00 USDRegular priceUnit price / perSale price $45.00 USD -
Noma 2.0: Vegetable, Forest, Ocean | René Redzepi
Regular price $75.00 USDRegular priceUnit price / perSale price $75.00 USD -
Mrs. Wheelbarrow's Practical Pantry | Cathy Barrow
Regular price $35.00 USDRegular priceUnit price / perSale price $35.00 USD -
The Mitsitam Cafe Cookbook | Richard Hetzler
Regular price $26.95 USDRegular priceUnit price / perSale price $26.95 USD -
The Little Book of Craft Beer | Melissa Cole
Regular price $14.99 USDRegular priceUnit price / perSale price $14.99 USD -
Koshersoul | Michael W. Twitty
Regular price $28.99 USDRegular priceUnit price / perSale price $28.99 USD -
The Kinfolk Table | Nathan Williams
Regular price $40.00 USDRegular priceUnit price / perSale price $40.00 USD -
Arthur Schwartz's Jewish Home Cooking | Arthur Schwartz
Regular price $49.95 USDRegular priceUnit price / perSale price $49.95 USD -
Jerusalem: A Cookbook | Yotam Ottolenghi
Regular price $35.00 USDRegular priceUnit price / perSale price $35.00 USD -
Heart of the Artichoke and Other Kitchen Journeys | David Tanis
Regular price $35.00 USDRegular priceUnit price / perSale price $35.00 USD -
El Sabor de la Elegancia - The flavour of Elegance | Begoña De Jorge Rodrigo
Regular price $70.00 USDRegular priceUnit price / perSale price $70.00 USD -
Ducksoup | Clare Lattin & Tom Hill
Regular price $35.00 USDRegular priceUnit price / perSale price $35.00 USD -
Le Bernardin Cookbook | Eric Ripert
Regular price $50.00 USDRegular priceUnit price / perSale price $50.00 USD -
Coi Stories and Recipes | Daniel Patterson
Regular price $49.95 USDRegular priceUnit price / perSale price $49.95 USD -
Chiltern Firehouse | Nuno Mendes
Regular price $50.00 USDRegular priceUnit price / perSale price $50.00 USD -
Bouchon | Thomas Keller
Regular price $60.00 USDRegular priceUnit price / perSale price $60.00 USD -
The Book of Pears | Joan Morgan
Regular price $60.00 USDRegular priceUnit price / perSale price $60.00 USD -
Amboy | Alvin Cailan
Regular price $35.00 USDRegular priceUnit price / perSale price $35.00 USD -
Japan: The Vegetarian Cookbook | Nancy Singleton Hachisu
Regular price $54.95 USDRegular priceUnit price / perSale price $54.95 USD -
Akelara | Pedro Subijana
Regular price $49.95 USDRegular priceUnit price / perSale price $49.95 USD -
A Return to Cooking | Michael Ruhlman & Eric Ripert
Regular price $45.00 USDRegular priceUnit price / perSale price $45.00 USD -
JGV: A Life in 12 Recipes | Jean-Georges Vongerichten
Regular price $26.95 USDRegular priceUnit price / perSale price $26.95 USD