Tadafusa | Sujihiki 240mm

Since 1948, Tadafusa has been handcrafting precision knives in Sanjo, Japan. This Western-style line showcases Tadafusa's artistry through a full integral tang construction for superior balance, walnut handle, and a blade forged from Aogami #2 carbon clad with SL stainless steel. Finished with a beautiful nashiji (pear-skin) texture that reduces drag and adds a distinctly Japanese aesthetic.

Stats

TADAFUSA 

SANJO, JAPAN  

steel: aogami #2 carbon clad + SL stainless

handle: walnut

bevel: 50/50

HRC: 60

Effective Heel Height: 15mm

Total Length: 375mm